Bá’s chicken empada is made with a buttery crust and shredded chicken filling seasoned with homemade spices.
It’s the kind that goes perfectly with afternoon coffee, a light meal, or just when you miss a good savory snack — simple and just the way it should be.
Preparation instructions:
• Oven (preheated): 180°C for 12 to 15 minutes
• Air fryer: 160°C for 10 to 12 minutes
⚠️ No need to defrost before cooking.
Storage:
• Frozen product – keep at -18°C
• Shelf life: up to 90 days
Total package weight: 250g
Bá Foods Highlights: ✔ Light and flavorful crust ✔ Homemade chicken filling ✔ No artificial preservatives ✔ Delivery all over Japan