Our heart of palm empada features a soft, buttery crust and a filling of sautéed hearts of palm seasoned Bá-style—simple, honest, and delicious.
Handmade with quality ingredients and no preservatives, it's a perfect vegetarian option for any time of day.
Preparation instructions:
• Oven (preheated): 180°C for 12 to 15 minutes
• Air fryer: 160°C for 10 to 12 minutes
⚠️ No need to defrost before cooking.
Storage:
• Frozen product – keep at -18°C
• Shelf life: up to 90 days
Total package weight: 250g
Bá Foods Highlights:
✔ Artisan recipe
✔ Vegetarian filling 🌱
✔ Light and tasty pastry
✔ Delivery available throughout Japan