25g Heart of Palm Empada

Our palm heart empada features a light, soft, and tasty crust, handmade in true Bá tradition. The filling is made with hearts of palm sautéed in our family’s homemade seasoning—simple, delicious, and 100% vegetarian. Perfect for parties, afternoon coffee, or a quick snack anytime.

Preparation instructions:
• Oven (preheated): 180°C for 12 to 15 minutes
• Air fryer: 160°C for 10 to 12 minutes

⚠️ No need to defrost before cooking.

Storage:

• Frozen product – keep at -18°C
• Shelf life: up to 90 days

Total package weight: 250g

Bá Foods Highlights:
✔ Artisan recipe
✔ Vegetarian option 🌱
✔ No preservatives
✔ Delivery throughout Japan